Whole Wheat Bread

As the weather is turning cool...it is a great time to make some bread.

This bread is my staple. I try to make it as often as possible, instead of buying bread at the store. I use it for everything. It is easy to make. It only rises once in the pan. It makes 4 loafs. Good nutrition, 10 cups wheat flour to 1 cup white flour. Love it and my family loves it too. 

Air pockets...make for light fluffy bread.

We eat one loaf as soon as it comes out of the oven. It is easy. Warm bread. Honey butter. What a great combo...it is gobbled up in seconds! 

This bread is not difficult to make. You should give it a try!

3 Part-Pull Apart Bread

My New Love....

I LOOOVE bread, so I had to make me some pull aparts. It all began like this...

This bread is the reason why I wanted to start a food blog. Let the pictures do the talking.



The Ooeey Gooey Stickiness

I got the idea from Joy the Baker. But it is my own recipe/creation, and let me tell you~WOW! I am going to toot my own horn here...toot toot! I done good.

So, I started to think...'well, gotta add whole wheat in bread, that is always a MUST'. And then my imagination started to talk to my taste buds for the stickiness...'Ooooo you should add Pumpkin'. AND 'Honey Orange'. Just look at this:

3-Part: Cinnamon, Honey Orange, and Pumpkin

This is where my 3-Part-Pull-Aparts came from. And let me tell you, after eating it....I was doing my happy dance!

Bread is Heaven. Sticky Buns are Glorious. Therefore, 3 Part-Pull Apart Bread=Out of this world Glory!

I am an honest person, you have GOT to try this recipe. It trumps all other sticky bread!